INCI Name: Curcuma Longa (Turmeric) Rhizome Oleoresin
CAS Number: 8024‑37‑1
Application: Used in curries, dairy products, beverages, nutraceuticals, and cosmetics for color, flavor, and anti-inflammatory benefits.
Turmeric Oleoresin is a deep orange extract containing curcumin—the active compound in turmeric. It provides vibrant color and an earthy, slightly bitter taste. Highly valued for its anti-inflammatory and antioxidant properties, it is used across food, pharma, and cosmetic industries. This oleoresin ensures color stability and potency in both edible and topical formulations, making it a top choice in wellness-focused production.
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