INCI Name: Apium Graveolens (Celery) Seed Oleoresin
CAS Number: 8001‑22‑7
Application: Common in seasoning soups, sauces, snacks, and pickles; also used in Ayurvedic formulations and digestive tonics.
Celery Seeds Oleoresin provides the characteristic flavor and aroma of whole celery seeds in a concentrated liquid form. It is used in processed foods, especially spice blends and condiments. Due to its digestive and carminative properties, it’s also included in traditional medicine systems. It’s a convenient, long-lasting alternative to ground seeds in manufacturing.
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